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HONEY GARLIC ASIAN CHICKEN KABOBS


 INGREDIENTS:

  • 1/4 cup oyster sauce
  • 2 tablespoons ketchup
  • 2 tablespoons honey
  • 2 tablespoons chili garlic sauce
  • 1 tablespoon Dijon mustard
  • 3 cloves garlic, minced
  • 2 teaspoons freshly grated ginger
  • 2 pounds boneless, skinless chicken thighs, cut into 1-inch chunks
  • 1 1/2 tablespoons canola oil
  • Kosher salt and freshly ground black pepper, to taste
  • 2 green onions, thinly sliced
  • 1/2 teaspoon toasted sesame seeds

DIRECTIONS:

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