Banana Matcha Swirl Muffins

INGREDIENTS

• 2 cups All-purpose Flour
• 1/2 cup Granulated Sugar
• 1/2 teaspoon Salt
• 1 1/2 teaspoon Baking Powder
• 1 tablespoon Culinary Grade Matcha Powder
• 1 Egg room temperature
• 1 cup Whole Milk room temperature
• 2 Over-ripe Bananas
• 3 tablespoons Butter melted
• 1 teaspoon Vanilla Bean Paste

INSTRUCTIONS

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Click This Banana Matcha Swirl Muffins

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