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Melting Potatoes

Ingredients

  • 3 pounds Yukon Gold potatoes, peeled
  • 6 tablespoons Challenge butter, melted
  • 1 tablespoon chopped fresh thyme
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 1/4 cups chicken broth
  • 2 garlic cloves, lightly crushed and peeled

Instructions
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