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VEGAN POTATO CAKES STUFFED WITH MUSHROOMS

Monday, June 18, 2018 Add Comment Edit

Ingredients

2 pounds potatoes
2 bay leaves
2 tablespoons oil or more as needed for pan-frying, divided
1/2 pound mushrooms
150 g onion
10 g dill
1/2 cup flour
salt, pepper to taste

Instructions
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Go to VEGAN POTATO CAKES STUFFED WITH MUSHROOMS

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