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WONTON SOUP

INGREDIENTS

  • 8-12 wontons, fresh or frozen (I use chicken and cilantro wontons)
  • 3 cups chicken stock
  • 2 cups water, divided
  • 1/4 teaspoon salt
  • 1 tablespoon dark soy sauce (or regular soy sauce)
  • 1/2 tablespoon sesame oil
  • 1 tablespoon fresh cilantro, chopped
  • 1 teaspoon green onions, sliced

INSTRUCTIONS
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