Chicken Lettuce Wraps

Ingredients:

• 2 T. sesame oil, divided
• 1 c. mushrooms, chopped
• 1 lb. ground chicken
• 2 garlic cloves, minced
• 6 basil leaves, finely chopped
• 2 T. hoisin sauce (also available in gluten-free)
• 2 T. teriyaki sauce (also available in gluten-free)
• 1 T. soy sauce (also available in gluten-free)
• 1 t. rice wine vinegar
• 1 t. ground ginger
• 1 t. cornstarch (tapioca starch or arrowroot can work for a true gluten-free)
• 1 T. Sriracha sauce or chili garlic sauce (to taste, optional)
• 1 head bibb or butter lettuce, separated into leaves
• 2 small green onions, sliced

Directions:
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Go to Chicken Lettuce Wraps

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