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Chicken Lettuce Wraps


Ingredients:

  • 2 T. sesame oil, divided
  • 1 c. mushrooms, chopped
  • 1 lb. ground chicken
  • 2 garlic cloves, minced
  • 6 basil leaves, finely chopped
  • 2 T. hoisin sauce (also available in gluten-free)
  • 2 T. teriyaki sauce (also available in gluten-free)
  • 1 T. soy sauce (also available in gluten-free)
  • 1 t. rice wine vinegar
  • 1 t. ground ginger
  • 1 t. cornstarch (tapioca starch or arrowroot can work for a true gluten-free)
  • 1 T. Sriracha sauce or chili garlic sauce (to taste, optional)
  • 1 head bibb or butter lettuce, separated into leaves
  • 2 small green onions, sliced

Directions:
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Go to Chicken Lettuce Wraps

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