CREAMY SPINACH ARTICHOKE SOUP

Ingredients

• 2 tbsp butter
• 1 small onion, diced small
• 3 garlic cloves, minced
• 1/4 tsp crushed red pepper flakes, optional
• 1/4 cup flour
• 6 cups vegetable broth
• 1 (12-oz.) package Barilla Collezione Three Cheese Tortellini
• 1 (14-oz.) can quartered artichoke hearts, well drained and roughly chopped
• 2 cups lightly packed spinach, chopped
• 1/2 cup heavy cream
• shredded Parmesan cheese
• salt
• pepper

Instructions
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Go to CREAMY SPINACH ARTICHOKE SOUP

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